Kiss rusty cooktops goodbye. Ours are made from porcelain enamel coated cast-iron, one of the toughest coatings available and one of the easiest to keep clean.
Porcelain enamel provides a hard, lustrous finish that won’t scratch, corrode, fade or peel with normal use
You can purchase a LPG gas cylinder from most local petrol stations in Kenya. There’s several brands to choose from and probably best to go with one that is most easily accessible to you.
You also have to keep in mind the type of regulator you have as not all sizes and brands might be compatible. For example, if you have a regulator for a Total 13kg cylinder, that will not most likely be compatible with a smaller cylinder or one from another brand.
We would advice you to take the regulator with you, if possible, so you can buy the right cylinder.
Barbeques Today Ltd., is a duly registered company that goes the extra length to source the best outdoor products in a one stop shop.
Ever felt unappreciated by your local retailer or service provider?
Barbeques Today promises to provide you with the best customer service experience and returns policy in Kenya. We appreciate your business and hence, backup all our products with a quality guarantee like no other.
Barbeques Today understands the needs of Kenyan’s and undertakes regular evaluation of our products of make sure they meet the stringent measures to ensure the safety of you and your family.
Barbeques Today caters for those living in high-rise apartments, houses, businesses, clubs and restaurants.
Our products do not only play the part, but they look the part too. The beautifully styled products will make your outdoors the talk of the town…
All Barbeques Today products are designed and built with cutting edge technology. This hence puts them at the top of the range and leaders in their class…
Backed up with a quality guarantee, each of our products will serve you for many years to come. You can rest assured that your barbeque will fire up first time every time! If you have ever owned a barbeque or are looking at buying one, you will need to ensure it offers real grunt, superior performance, will not rust and will last you a lifetime.
Even Heat Distribution
One of the problems with most barbeques is that they do not produce even heat on the cooking surface. This areas are usually refered to as cold spots. Cold spots reduce your cooking surface by sometimes as much as half.
BeefEater barbeques use the latest cutting edge technology to ensure that heat is distributed evenly around the cooking surface that be a grill or hot plate. BeefEater use thermal imaging to ensure that any cold spots on the grill or plate have been eliminated. Any areas with less heat have purposely been designed to ensure you have the flexibility of cooking certain meats or food that require less cooking time and heat on those areas.
Rust Free Cooktops
• Porcelain coated cast iron distribute and hold the heat like cast iron, but much easier to clean and looking new
BeefEater’s ‘Rust Free’ cooktops are available as standard, throughout the entire range of ‘Signature’ series barbecues. With RF technology, rusty cooktops are a thing of the past. ‘RF Technology’ uses porcelain enamel, one of the toughest, most durable cooking surface coatings available.
Quartz Start Technology
• Automatic ignition on every burner
• Separate gas jet ignites burners – no delay
• Needs no adjusting Quartz Start Ignition
The innovative BeefEater ‘Quartz Start’ ignition system is built into the gas control of every burner to provide longer component life and trouble free starting. The ‘Quartz Start’ ignition pin is coated with titanium, an extremely hard, ultra light metal, to provide a cleaner, more positive spark. And, with ‘Quartz Start’ technology there are no cumbersome push buttons and there are no batteries to replace, ever!
Vaporizer® Bars are designed to prevent juices from building up, by causing them to spread out and evaporate faster. More of the flavour from the cooking juices finds its way back to the food instead of falling through to the drip tray, or building up and burning in a full flame.
A roasting hood makes it even better
By trapping the vapour inside an “outdoor oven”, the cooking vapour will fall back on the food on all sides, not just from underneath. The food stays moist while it’s cooking.
Flame tamers (also referred to as Vaporizer bar) provide better heat distribution, controlled cooking and react quicker to the heat controls.
How the flame tamer works:
1. The burner heats up the flame tamer underneath the grill, which in turn heats the food on the grill.
2. The natural food juices produced during cooking fall onto the hot flame tamer below and vaporise.
3. The subsequent rising smoke bastes the food, as it travels upwards, imparting that unique barbecued flavour.
Note: More even cooking of food will be achieved by using the BBQ with the hood down. This should only be done with the burners on low.